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Food Awards

Three stars from Jean-Pierre Rossouw

Below is a selection of some of the food-related awards we have won.

  • First Restaurant in Tshwane-Pretoria to receive the new International Platinum Star grading
  • National Tourism Grading Board 5 Star Graded
  • First Restaurant in Tshwane Metropolitan Area to receive internationally recognized 5 star grading
  • First Restaurant in Tshwane-Pretoria to receive an audited hygiene grading to international specifications
  • Rossouw's National Restaurant Guide 2009-2011 : Top 3-star grading
  • Dine Restaurant Guide SA Top 10 Restaurants 2006, 2007, 2008
  • American Express Platinum fine dining award: 1999-2011
  • Restaurant Association of South Africa SA restaurant of the year runner up 2009
  • RASA Rosetta Award for service 2009-2010
  • Diners Club special Award of Excellence 2005-2010
  • Wine Magazine top 100 restaurants in South Africa 2004-2009
  • Standard Bank Superior Choices: 2004-2009
  • 2006 Evian National Restaurant award
  • Eat Out Magazine Recommended restaurant: 1999-2009
  • Peoples' Choice 15 most popular restaurants in South Africa 2004 and 2006
  • 2004 Elle Magazine chic guide to restaurants Pretoria recommendation
  • 2004 Fleur du Cap restaurant week best Mediterranean restaurant in Gauteng
  • Chef Fortunato Mazzone: Feature Chef at the BBC International Food Show, Sandton: 2007, 2008
  • Chef Fortunato Mazzone Participating SA Superchef at the Gauteng Gourmet Festival 2003-2007
  • Chef Fortunato Mazzone Feature Chef at the Namibian Tourism Expo Chefs in Action theatre, 2006, 2007
  • Chef Fortunato Mazzone with Chef Giovanni Mazzone selected to appear in food book about SA chefs Food Gurus Uncovered
  • Chef Fortunato Mazzone Celebrity chef at the Cape International Gourmet Festival: 2006, 2007
  • Chef Fortunato Mazzone Commandeur de Bordeaux 2011
 
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