Antipasti / Starters

Fegatini di Pollo alla Mostarda — 59
Seared chicken livers in a creamy Dijon mustard, cream and black pepper sauce.

Carpaccio Di Manzo — 69
Paper thin slices of raw fillet dressed in the traditional Italian way with lemon juice, olive oil and shavings of celery, mushroom and parmigiano.

Prosciutto Di Parma Con Melone — 85
Real D.O.C. origin premium grade Parma ham and melon.

♥ Bruschetta — 45
Crispy garlic scraped toast with our special classic Italian toppings.

♥ Melanzane Parmigiano — 69
Baked aubergine layered with parmigiano, mozzarella and napoletana sauce.

♥ Antipasto Misto — 85
Selection of Italian delicacies from our deli

♥ Minestrone — 45
Chunky peasant style vegetable soup.

Zuppa di Pesce — 69.00
Mixed fish and Shellfish Soup

Soup of the Day — SQ
Ask the owner or your waiter.

The trouble with eating Italian food is that five or six days later you're hungry again.
~ George Miller